Waste Watchers Blog

Helping businesses improve their waste diversion & recycling efforts, one post at a time!

Waste Watchers Blog

Helping businesses improve their waste diversion & recycling efforts, one post at a time!

Streamlined Solutions for Supermarkets

Every year, the United States throws out nearly 133 billion pounds of food, and supermarkets throw out around 10% of it. Learn how smarter collection systems can ensure the grocery industries materials are recycled efficiently.

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Hospitals Are Going Green To Reduce Waste

American hospitals produce an average of 5.9 million tons of waste per year. Discover how they are reducing and recycling their solid waste to preserve the health of their patients, their communities, and the planet.

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The Dark Side of E-Waste

We’ve put together a post describing the most surprising aspects of E-Waste as an industry and the increasing impact it has on humans and our environment.

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What Does It Mean to Close The Loop?

Did you know, there are different waste and recycling treatments that effect what a product is recycled into? In this post, we dig into the difference between closed-loop and open-loop recycling.

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GET THE SCOOP ON WASTE & RECYCLING

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